Sriracha Sauce
Sriracha Sauce
Sriracha Sauce was originally produced in Thailand in the 1930s. Our version echoes the original with its sweet, tangy and garlicky driven flavour. We combine sun ripened red chillies and capsicum to produce this vibrantly red, moderately spicy, and delicately sweet and sour sauce. Completely addictive and extremely versatile.
Comes in a 350ml glass bottle.
Gluten free, refined sugar free, refined vegetable oil free and vegan.
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Ingredients
Ingredients
Vinegar, Capsicum, Chillies, Garlic, Water, Coconut Sugar, Natural Australian Salt, Tapioca.
Ideal for
Ideal for
Use as a dipping sauce for spring rolls other fried foods, in soups, on eggs, and in burgers. Use as a marinade for meats and vegetables, or combine with mayonnaise for a spicy dipping sauce. Lather in sandwiches and wraps and tacos, use as a topping on smashed avocado toast, as a salad dressing, or even on ice cream!
The making of
The making of
All our sauces are small-batch and handmade by a small passionate team using the best local produce from the Northern Rivers. No Nasties.
Shipping
Shipping
Domestic Shipping:
We offer free shipping on any order over $150.
Flat rate shipping is $12.
Please note, we can not deliver to PO Boxes.
International Shipping:
Unfortunately we are unable to post internationally at this time. We are working on it!

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