Rendang Curry Paste
Rendang Curry Paste
Rendang fans can rejoice that we’ve just turned our hand to this curry base so that you can make the aromatic dish from the comfort of your own kitchen. Our authentic take on the paste throws together onions, water, Extra Virgin olive oil, spices (plenty), ginger, lemongrass, chillies, dried coconut, coconut oil, galangal, tamarind, and kaffir lime leaves you can make an aromatic, layered dish from the comfort of your own kitchen. It’s easy as (promise!).
Gluten free, sugar free, refined vegetable oil free and vegan.
Comes in a 180g glass jar.
Ingredients
Ingredients
Onions, Water, Extra Virgin Olive Oil, Vinegar, Spices, Ginger, Lemongrass, Garlic, Chillies, Dried Coconut, Natural Australian Salt, Coconut Oil, Galangal, Tamarind, Kaffir Lime Leaves.
Ideal for
Ideal for
Use to create a traditional Indonesian beef Rendang, marinate chicken or tofu, or add a spoonful to soups for an aromatic spice.
The making of
The making of
All our curries are handmade in small batches using fresh and locally grown produce from Northern NSW.
Shipping
Shipping
Domestic Shipping:
We offer free shipping on any order over $150.
Flat rate shipping is $12.
Please note, we can not deliver to PO Boxes.
International Shipping:
Unfortunately we are unable to post internationally at this time. We are working on it!
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